'Green Schöpf'

'Green Schöpf'

Julien Villaret and Julie Sorel present as part of the Algae Paper project, a series of artistic research conducted for several years around seaweed and its environment: a workshop and tasting happening inspired by the culinary culture of Laos, artisanal paper-making, and the art of ceramics.

Join us at Changing Room for a Kaipen-making workshop in the temporary seaweed lab on Friday afternoon 11th of Nov. 4pm-8pm and a tasting happening on Saturday 12th of Nov. from 6pm

Free of charge and no reservation is required! Kaipen is a Laotian riverweed chip made using the traditional paper-making technique. Green Schöpf, a workshop inspired by the culinary culture of Laos, artisanal paper-making, and the art of ceramics.